BBQ'd carne asada tacos, Bud Light (Superior Drinkability)

Superior Readability!

lobster and potato pancakes are a great match, not sure about the bacon in there, i mean bacon is awesome but i don't see how it helps the dish in this case, $19 for that dish sounds pretty damn good

awesome, thank you.

wife is making lettuce cups for dinner. Diced chicken and steak, finely chopped celery, water chestnuts, carrots and bean sprouts, topped with some hoison sauce, wrapped in iceberg lettuce cups.

Mmmmmmmmmmmmm. Day cannot go fast enough.

Had to work this weekend so I didnt go to the grocery store. So i had a light dinner earlier and as usual when I eat a smal dinner I get hungry at 9:30-10ish. Found some White Castle frozen Cheeseburgers in my freezer that were horrible.

bouillabaisse yesterday that was a nice treat

cassoulet today with a salad

making some pasta right now

Coldstone mint ice cream with chocolate chips

Cookies that are making my head assplode with energy

just a tip, the ben and jerry's bannana split ice cream isn't that good, chunky monkey is better

sushi for lunch today, bbq salmon for dinner

Microwave Popcorn

switched to the summer menu you we got to do a full tasting

carpaccio with a arugula, truffle oil and peccorino romana

chilled cucumber soup with cured salmon

grilled baby squid stuff with housemade chorizo with heirloom beans

ricotto stuffed squash blossoms

white grace souffle

heirloom tomato salad with buffalo mozzerela

herb crusted halibut with squid ink pasta

red tuna salad nicoise, summer time fave

proscuito wrapped chicken doen sous vide soooo tender and moist

spinach and ricotta gnochi

sockeye salmon

and my favourite confit of spring lamb

toasted ham, cheese and tomato sandwich with blair's death rain chips and beer

heading out for lunch at the beach. sushi or bbq. wont decide til we get there.

grilled calamari with aoli, salad nicoise, glass of rioja

mmmmm i went to comme ca in la tonight I had roasted beef marrow and oxtail jam to start, ny steak with pomme frittes for my entre, and pineapple tarte tain with black pepper ice cream to finish. I had a wonderful cognac cocktail to start. a delicious syrah from northern france with my entre, and a port to finish. I am very sataied,

Cooked on the grill tonight. NY Strip steaks, shrimp kabobs & corn on the cob.

great looking dinner gatortom

coffee, steak and eggs for breakie, spending a relaxing half day off

I love shrimp kabobs!

gonna make some bbq burgers for lunch with a salad and a fresh blueberry smoothy to drink

Ben @ Jerry's "If I had a 1,000,000 flavors" Not their best

Just made zucchini breads from our garden. 2 plain no nuts. 2 with nuts. 2 choc chip. MMMMMMMM good.

pasta salad and a couple ham, cheese, tomato, cucumber and lettuce sandwiches on 12 grain bread

and fresh blueberries

Had a great sushi (really japanese hot food) lunch today. miso soup, salad w/ ginger dressing, shrimp tempura appetizer, california roll, and a bowl of white rice. I think I could eat that for lunch every day for the rest of my life and be content.

Scooping peanut butter into my mouth.

me: I had what I had yesterday but...
me2: eeewwwww
me: not EXACTLY what I had yesterday. I pooh-poohed that
me2: no you liked it
me: Ssssshhhuuuut it
Chris Berman: back back back back back back back
me: yes it would be funny if there was a SNL sketch where Bobby Moynihan played you in boxers doing your ironing whilst also doing kegel exercises whilst being videotaped through your hotel room's key hole saying things like you just said
me2: only slightly funny
Chuck: ANYWAY
me: yes. so I had leftovers of what I had yesterday
BG: rice with corn?
me: take it up with Uncle Ben, GGaaaii.
me2: for some reason Aunt Ben doesn't work as well as Uncle Jemima
me: so I had the same thing as I had yesterday except today I poured a little pawwsstta sauce (barilla's tomato and basil) towards the end
me2: but you were a rebel and used 2 1/2 teaspoons of water for the rice instead of 2
me: well, ladies, I wasn't gonna say it myself but it's true
you: wait, what did you have yesterday?
me:
you:
me: GENERAL!
you: CICERO!
me: no I mean gen poop
you: huh?
me: I mean go over there and read that thread where I talked about what I ate yesterday
me2: duh
you:
me: chicken and apple sausage, bell peppers, onion, and tomatoes with uncle ben's rice (garden style or something. rice with some peas, carrots, and corn in it (some = tiny tiny tiny bit))
someone: I don't think you get the point of this thread
me: that's because you're a retard
me2: harsh
me: a re-tard?
me2: acceptable
loogie: ring. ring.
me: how dare you.
Joey: it's at the Wwwaaallllllll....
WBP: fly ball. caught.
me: I'm still baffled about what the forum equivalent of the hidden ball trick would be. also a double switch. probably strat and LG know about that one
speedz: yah-hoy
me: I think someone has a new cattccchhh phrase
speedz: **** me
me: also me
El G: almost missed this one
me: hey. don't worry 'bout it.

Having some Fideo (sort of a Mexican Spaghetti) looks a little like this...



with Beans and tortillas...Mmmmmmmmmm.

leftover Chicken teryaki from Mt. Fuji Japanese resturant.

vodka martinis, with a blueberry in them

Nothing says summer night like eating watermelon while watching lightning bugs. Followed by an absinthe, of course.

It was amazing....

Who doesn't love chocolate chip cookies? Here's the simplest recipe for them:

1 c + 2 tbsp of all purpose flour
1 tbsp of cocoa (optional)
1 tbsp baking powder
1 tsp salt (or a pinch)

Mix these in a small bowl

In a larger bowl:

6 tbsp room temp butter
6 tbsp brown sugar
6 tbsp white sugar
1 tbsp vanilla extract (the real stuff)

Cream together

Add 1 egg and mix until smooth

Add the dry ingredients slowly while stirring. Soon you will have a gooey lump of cookie dough. If it seems a little moist (which is not a bad thing, but it shouldn't be liquidy), add a little flour BUT NOT TOO MUCH! CAREFUL!

Add 1 c of chocolate chips and mix

Preheat oven to 375 degrees

Put cookie blobs on baking sheet...I generally get 15 nice sized cookies out of this batch, so lay out the blobs accordingly.

12-16 minutes later, you will have some delish cookies that are a little darker than normal because of the cocoa in the flour...

Bump. I want to fantacise that I am eating what Gooch is eating.

just made a kickass potato salad for a bbq tomorrow night

Reese's pieces.

went out for dinner the other night with my brothers and their gfs, my dad and my oldest daughter, we had:

blasted church gewurstremainer (sp?)

alhambra reserva beer from spain, check it out, super yummy

seared qualicum bay scallops with heirloom tomato salsa

seared ahi tuna tataki

haricot vert

braised sable fish

fried chicken bites

new potaotes with aoli

beet, blue cheese and walnut salad

lamb chops, oh so god damn good

sticky toffee pudding

a whole bunch more i can't remember (sign of a good night)

about 8 bottles of mugu reserva rioja

macallan cask strength to finish off

good times

vodka martinis

ny steak
harricot vert
new potatos

salad with tomato, red onion, cucumber, romaine and balsamic vinegrette

Got a mad craving for Donairs tonight which is weird cuz I havent had one in over a year. Went to the greek pizza joint got myslef 2 for about $13 which is pretty steep but they were delicous.

pro tip: formaggio ubriaco cheese people, give it a try, like a nice aged white cheddar only more fruit and spice, so damn good

been on three days of hedonism thanks to some nice wine tastings up here

f-ing good ahi tuna, raw of course

a fantastic sausage out of the fraser valley

grilled shrimp on the barbie

great cheeses and wines care of poplar grove winery

ribsteak, heirloom tomato salad, baked potato

salted and just lightly grilled salmon bellies

Going to Escapazzo tonight....one of the best Italian restaurants in Miami.

Asparagus Flan, caprese salad, lamb shank osso bucco. Mmmmmm.

Grilling NY Strips, boiled shrimp, corn on the cob ans baked potatoes. Nothing fancy, but def tasty & filling.

Yesterday evening I grilled steaks, chicken, corn on the cob and potatos for the family. Mix the food with the beer I drank last night and this mornings trip to the bathroom was a little longer than normal. Thank God for scented candles!

spinach and ricotta ravioli with chicken and mushroom cream sauce with fresh chilies, the chilies are the key

milk

Vegas next week so all sorts of good stuff. Table 10, Mesa Grill, Emerils Fishhouse, In N Out burger are all on my must eat list.

daniel boulud to the list grocery mony?

braised short ribs last night with ginger onions soy beer brown sugar hot peppers mushrooms and zuchini with some steamed rice

Homemade chili over a big ol bowl of mac and cheese with extra onions on top. I love me some homemade chili and wifes is awesome.

Peanut butter and apples.

I will be eating nothing for about 20 hours since I broke my toilet (twas an old crapper), and it's going to take a day for the new one to be installed. i don't want to poop in the backyard.